ENSA, Starch Europe, Euvepro Joint position on the review of the EU Agricultural Promotion Policy

ENSA, Starch Europe, Euvepro contribution to the public consultation on the review of the EU Agricultural Promotion Policy The European…

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Multi-stakeholder letter: Stop Amendment 171

The members of ENSA, the European Plant-based Foods Association, are among the 94 organisations calling on the Commission and Member States…

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ENSA contribution consultation Organic Action Plan

There is a consensus among the scientific community on the needs to rebalance our current dietary patterns to consume less animal protein…

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Denominations of plant-based food and drink products: European Parliament sends mixed message ahead of trilogue negotiations on CAP Reform

The European Plant-based Foods Association (ENSA) is puzzled by the outcome of today’s vote on the Common Market Organisation (CMO)…

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Joint letter to MEPs – Aligning CMO with Farm to Fork

The European Plant-based Foods Association (ENSA), together with other 40 stakeholders, call on Members of the European Parliament to…

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ENSA reactive statement – Farm to Fork Strategy

The European Plant-based Foods Association (ENSA) warmly welcomes the publication of the Commission’s Farm to Fork and Biodiversity…

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ENSA’s perspective on the European Commission’s Farm to Fork Strategy

The European Plant-based Foods Association (ENSA) strongly supports the objectives of the European Commission’s Farm to Fork strategy to…

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Joint letter to Members of the European Parliament’s Committee on Agriculture and Rural Development (AGRI)

Dear AGRI Committee Members and Substitutes, Cc: ENVI, CONT, REGI, DEVE, FEMM, and BUDG Committees, We are writing to you as a coalition of…

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Open Letter to EU Ministers of Agriculture

Dear Ministers, Today you are meeting in Brussels to discuss agriculture’s contribution to the European long-term strategic vision for a…

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Plant-based food as part of the solution in driving a Sustainable Diet

ENSA reaction to EAT-Lancet Commission report  18 January 2019 The European Plant-based Foods Association (ENSA) welcomes the EAT-Lancet…

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