Plant-based diets

Plant-based diets are environmentally friendly Many studies demonstrate that the food we eat has an important impact on our planet and…

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European cultivation

The EU is looking to promote protein plant production in Europe, in order to build self-sufficiency and gradually reduce dependence on…

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Soy and the use of scarce natural resources

The impact of eating habits on the environment The report by the Food and Agriculture Organisation of the United Nations (FAO) entitled,…

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Cardiovascular health

Soy for a healthy cardiovascular system Cardiovascular disease (CVD) affects millions of people throughout Europe every year. It does not…

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Lactose intolerance

Soy and lactose intolerance Lactose intolerance means that the body is unable to - or has difficulty in - digesting lactose or ‘milk…

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Nutritional composition

Soy foods have an excellent nutritional composition that make them fit well in a healthy and balanced diet. Not only are soy foods a source…

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