Multi-stakeholder letter: Stop Amendment 171
The members of ENSA, the European Plant-based Foods Association, are among the 94 organisations calling on the Commission and Member States…
ENSA Position on the Revision of the EU Food Information to Consumers Regulation
ENSA Position on the Revision of the EU Food Information to Consumers Regulation ENSA welcomes the intention of the European Commission to…
ENSA contribution consultation Organic Action Plan
There is a consensus among the scientific community on the needs to rebalance our current dietary patterns to consume less animal protein…
Denominations of plant-based food and drink products: European Parliament sends mixed message ahead of trilogue negotiations on CAP Reform
The European Plant-based Foods Association (ENSA) is puzzled by the outcome of today’s vote on the Common Market Organisation (CMO)…
Joint letter to MEPs – Aligning CMO with Farm to Fork
The European Plant-based Foods Association (ENSA), together with other 40 stakeholders, call on Members of the European Parliament to…
ENSA reactive statement – Farm to Fork Strategy
The European Plant-based Foods Association (ENSA) warmly welcomes the publication of the Commission’s Farm to Fork and Biodiversity…
Joint letter to Members of the European Parliament’s Committee on Agriculture and Rural Development (AGRI)
Dear AGRI Committee Members and Substitutes, Cc: ENVI, CONT, REGI, DEVE, FEMM, and BUDG Committees, We are writing to you as a coalition of…
Open Letter to EU Ministers of Agriculture
Dear Ministers, Today you are meeting in Brussels to discuss agriculture’s contribution to the European long-term strategic vision for a…
Plant-based food as part of the solution in driving a Sustainable Diet
ENSA reaction to EAT-Lancet Commission report 18 January 2019 The European Plant-based Foods Association (ENSA) welcomes the EAT-Lancet…
ENSA statement – Growing demand for plant-protein foods: good for health, good for the environment, good for farmers!
ENSA, the European Plant-Based Foods Association, welcomes the European Commission’s report on the development of plant proteins in the…